March 1, 2022

Stakeholder Board Spotlights

In our “Stakeholder Board Spotlight” series, we get to hear stories from our Stakeholder Board…

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A person wearing glasses, a dark T-shirt, and an apron stands at a kitchen counter with various spices spread out. The kitchen has an industrial design with stainless steel appliances and a warm, dim lighting ambiance.
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In our “Stakeholder Board Spotlight” series, we get to hear stories from our Stakeholder Board members across Michigan’s food system, including what sparked their career path and their thoughts on Michigan Good Food Fund’s next chapter. Hear from a few of our Stakeholder Board by clicking on their photos below.


Tony Vu

Kaja Thornton Hunter

Ana Jose

Brittany Bradd

Jamie Rahrig, MPH, RDN

Dan Cornelius

Daniel Marbury
   

 

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