Michigan Good Food Fund offers workshops aimed at growing the business acumen of good food enterprises. See below for our latest offerings and sign up for our updates to stay in the loop.
Better Process Control School
Do you make or process a low acid or acidified food? Michigan State University (MSU) Extension is offering a two-day training designed just for you. The U.S. Food and Drug Administration has selected MSU as one of the authorized schools to present this training course. Students who successfully complete this course will meet FDA certification requirements.
When: March 3-4, 2020
Where: Michigan State University
See all Michigan Good Food Fund projects for more.